The Cube offering has evolved.
We made the decision to move to our new premises in Maboneng to enhance the Cube experience and now have two offerings:
The enhanced Cube offering.
The focus is still on the food so we have an open plan kitchen encouraging interaction with the Chefs as each course is brought to the table and explained.
Menus are a combination of the Chef’s talents and each menu is compiled and deliberated over for days before the final result is achieved.
Each menu is an evolutionary process where modern and classic cooking styles meet with the focus on fresh, sustainable produce now delivered in a more fitting setting.
The Cosmopolitan Bar.
Just next to Cube Tasting Kitchen.
Focussed around a simplified version of Cube’s food offering with a great wine list, Whisky and of course lots of Gins and bubbly.
The space is the original bar where Castle was poured and we have restored the original bar from 1899 creating a focal piece where you can enjoy an A La Carte version of the Cube Tasting menu.
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